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English
Japanese
**Makki Atta (Corn Flour)** is a finely ground flour made from high-quality maize, perfect for preparing traditional dishes like makki ki roti and other flatbreads. Rich in nutrients and gluten-free, this flour adds a distinctive flavor and texture to your meals. Ideal for both savory dishes and baking, **Makki Atta** offers a wholesome, healthy alternative to regular wheat flour!
Corn Flour (Makki Atta) 500GM Pack
¥499
1kg
Description
Additional information
| Weight | 500 g |
|---|
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Delivery Details
- Charge: Shipping charge for Tokyo or near Tokyo is 1200 yen. Far distance, for example, Hokkaido or Okinawa shipping charge is 2200 yen
- Time Required: The Goods will be shipped by Standard Surface Delivery (‘Takkyubin’) to reach all areas within Japan.
- Next Day Shipping: Order before 2pm for next day delivery Confirmation Call: You will receive a confirmation call before shipping.
- Shipment: All the products from our store are delivered via standard surface delivery available in Japan (known as ‘Takkyubin’). Our two bonafide services are Sagawa Takkyubin and Yamato Takkyubin.
- Payment Method: Payment method is ‘Cash-on-Delivery’ or ‘Credit Card’.
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